Cumberland Sausage with Buttery Mash and Caramelised Onion Gravy Ingredients: • 3 Cumberland sausages • 500g potatoes (for mashing) • 50g butter • 1 onion (sliced) • 1 tablespoon brown sugar • 300ml beef or vegetable stock • Salt and pepper to taste • Olive oil for cooking Directions: 1. In a skillet, cook the Cumberland sausages over medium heat until they’re beautifully browned and fully cooked. Once done, remove them from the skillet and set aside. 2. For the buttery mash, peel and chop your
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Cumberland Sausage with Buttery Mash and Caramelised Onion Gra…
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837K views · 2K shares | Cumberland sausages are a favorite in the UK — but there are only 12 butchers in the country who make them the original way. We met with Peter Gott, one of few butchers left making the traditional recipe that dates back to the time of the British Empire. | Insider Food | Facebook
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837K views · 2K shares | Cumberland sausages are a favori…
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Cumberland sausages are made with a generous amount of seasonings and starches. #cumberlandsausage #flavorful #ukeats | Insider Food
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Cumberland sausages are made with a generous amount of season…
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Cumberland Sausages⁠ ⁠ Here's a little glimpse into our sausage making, always made in house using natural ingredients. ⁠ ⁠ We're going to be sharing a lot more behind-the-scenes moments from the butchery, giving you a closer look at how are products are made and the care that goes into every step.⁠ ⁠ It's something we're really passionate about. We think that it's important that you not only know how the animal lived, but also how we respectfully produce our products once it reaches us. There's
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Cumberland Sausages⁠ ⁠ Here's a little glimpse into our sausage ma…
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Homemade Cumberland Sausage with Onion Gravy
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