Mush-Rump Hunting for the Lobster Mushroom, aka Hypomyces lactifluorum, a delicious and easy to identify mushroom. The species metamorphosizes the unappetizing, short footed Russula, Russula brevipes, into a delicious edible. I love cooking them until brown, using avocado oil, basil, and butter. So good. Here, Erika Gagnon finds and cooks her first lobster mushrooms. Deliciousness. Filming by Pamela Kryskow
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Mush-Rump Hunting for the Lobster Mushroom, aka Hypomyces lactifluorum, a delicious and easy to identify mushroom. The species metamorphosizes the unappetizing, short footed Russula, Russula brevipes, into a delicious edible. I love cooking them until brown, using avocado oil, basil, and butter. So good. Here, Erika Gagnon finds and cooks her first lobster mushrooms. Deliciousness. Filming by Pamela Kryskow
311.6K viewsNov 14, 2023
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